Crepes

A crêpe or crepe (/kreɪp/ (listen) or /krɛp/, French: [kʁɛp] (listen), Quebec French: [kʁaɪ̯p] (listen)) is a type of very thin pancake. Crêpes are usually of two types: sweet crêpes (crêpes sucrées) and savoury galettes (crêpes salées). Crêpes are served with a variety of fillings, from the simplest with only sugar to flambéed crêpes Suzette or elaborate savoury galettes. Crêpes is from Brittany, a region in the northwest of France. Crêpes have also long been popular in Japan with sweet and savory varieties being sold at many small stands, usually called crêperies.